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Oven Fried Tilapia

  • 4 filets Tilapia (~1 lb.)
  • 1/4 cup Mayonnaise
  • 3 tbsp. Parmesan Cheese
  • 3 tbsp. Pork Dust
  • 1 tbsp. Lemon Juice
  • 2 tsp. Minced Garlic
  • 1 handful Fresh Basil, chopped
  • Salt and Pepper to Taste
  1. Pre-heat oven to 400F.
  2. Line a 9x9 baking pan with foil and lay the fish inside of the pan.
  3. Season fish with salt, pepper, lemon juice, garlic, and fresh basil.
  4. Spread mayonnaise over the top of the fish, then sprinkle parmesan cheese and pork dust over the top.
  5. Bake for 16-18 minutes or until fish is cooked through.