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Recipes

Sweet and Salty Pumpkin Seed Delight

  • 1 packet of Skout Pumpkin Seeds
  • 1 tbsp. Butter
  • 1/2-1 tsp. Cinnamon
  • 1/4 tsp. Nutmeg
    1. Preheat oven to 300 degrees F (150 degrees C).
    2. Mix butter, cinnamon, and salt together in a bowl.
    3. Place pumpkin seeds in a large bowl and pour butter mixture over seeds; toss to evenly coat. Spread coated seeds in a single layer onto a baking sheet. Add 10 drops of stevia or your favorite sweetener.
    4. Bake in the preheated oven, stirring occasionally, until seeds are lightly browned, about 40 minutes. Remove baking sheet from oven; sprinkle sugar over seeds and stir until evenly coated.